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Please enjoy our wines responsibly. © 2018 Ruffino Import Company, Rutherford, CA
2 parts Ruffino Prosecco
3 clementine wedges + more for garnish
6-7 mint leaves + more for garnish
1 part white rum
¾ parts lemon juice
¾ parts simple syrupMethod
Muddle the clementine wedges with the mint. Add in the remaining ingredients except for the Ruffino Prosecco. Shake and fine strain (double strain) into a highball glass with ice. Top with prosecco and garnish with fresh mint sprigs and clementine wedges.