Prosecco Citrus Reviver


  • 2 parts Ruffino Prosecco
  • 3 clementine wedges + more for garnish
  • 6-7 mint leaves + more for garnish
  • 1 part white rum
  • ¾ parts lemon juice
  • ¾ parts simple syrup


Muddle the clementine wedges with the mint. Add in the remaining ingredients except for the Ruffino Prosecco. Shake and fine strain (double strain) into a highball glass with ice. Top with prosecco and garnish with fresh mint sprigs and clementine wedges.



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